Plant time: April ~ May, crop
Time: December
Admixture:1% max
Moisture: 14%
Length: 3~7cm
Diameter: 4 cm
Thickness: 1~2cm
SO2: <50 PPM
Color: White with Light Yellow peeled
Product Description
Dried Ginger is usually collect in the winter. It is the only infuse Ginger into dishes under certain condition. Dried Ginger is easily absorbed into dishes. Its properties are Weixin and gas incense, the dried form can also be used to flavour stocks and soups, then strained out later. At the same time, the flavour of Dried Ginger is much more intense than the fresh counterparts. Unlike most Ginger on the market, ours is more natural and pure, without any chemical composition. We could provide you with dried ginger whole, ginger flakes, ginger granules and powder.